jobs
Line Cook (32-38 hrs/week)
Fire up the kitchen. Prep, cook, and plate like a pro: fast, fresh and full of flavor.
Sous Chef (32-38 hrs/week)
Right hand of the head chef. Run the kitchen, keep the crew in check and serve top-tier dishes.
Assistant Manager (32-38 hrs/week)
Keep the place buzzing. Lead the team, handle the chaos and make every guest’s visit unforgettable.
Student Jobs
Earn cash, gain skills and have a blast. Bar, kitchen, or service: pick your spot and own it.
frequently asked questions
How can I apply?
Send your CV and motivation to info@dotgroningen.nl. We will get back to you as soon as possible.
Are there part-time jobs for students?
Yes! We regularly have positions for students in service, bar and kitchen. Flexible schedules are possible.
What is the work environment like?
DOT is a young, dynamic team where creativity and hospitality come first. We work hard but have a lot of fun too.
Do you offer internships?
Yes, we offer internships in kitchen, service and event management. Get in touch for current opportunities.